International PhD in Food Engineering and Biotechnology

Course Offering - International PhD in Food Engineering and Biotechnology

On this page we show the lectures that are currently offered in the two semesters. It does not illustrate the structure of the study programme.

Target: Single subject and exchange students

Academic Year

Courses

Semester 1

Theory of Scientific Method

4 CP 路 46047 路 NN 路 EN

Hannes Schuler

Semester 1

Chemometric approaches to study the chemical and sensory markers of food processing

3 CP 路 46027 路 AGRI-07/A 路 EN

Edoardo Longo

Semester 1

Molecular Methods to Investigate the Microbial Diversity and Functionality

3 CP 路 46091 路 AGRI-08/A 路 EN

Alessandra Gasparini

Semester 2

Meta-omics approaches to study the food fermentations

3 CP 路 46028 路 AGRI-08/A 路 EN

Alessandra Gasparini

Semester 2

Food-human axis: the gut microbiome

3 CP 路 46029 路 AGRI-08/A 路 EN

Ali Zein Alabiden Tlais

Semester 1-2

Publication 1

0 CP 路 46067 路 NN

Semester 1-2

State of the art seminar

0 CP 路 46031 路 NN

Semester 1-2

Final year seminar 1st year - admission to 2nd year

0 CP 路 46032 路 NN

Semester 1-2

Final year seminar 2nd year - admission to 3rd year

0 CP 路 46033 路 NN

Semester 1-2

Optional activities 1st year

0 CP 路 46036 路 NN

Semester 1-2

Optional activities 3rd year

0 CP 路 46038 路 NN

Semester 1-2

Final Year Seminar 3rd year and thesis draft presentation

0 CP 路 46064 路 NN

Semester 1-2

Participation at an international conference as presenting author

0 CP 路 46065 路 NN

Semester 1-2

Research stay abroad or at an Italian prestigious institution

0 CP 路 46066 路 NN

Semester 1-2

Publication 2

0 CP 路 46068 路 NN

Semester 1-2

Publication 3

0 CP 路 46069 路 NN

Semester 1-2

Attendance to workshops or series of lectures

0 CP 路 46071 路 NN

Semester 1-2

Participation at a national conference as presenting author

0 CP 路 46072 路 NN

Semester 1-2

Presentation of seminars 麻豆社 or other institutions

0 CP 路 46073 路 NN

Semester 1-2

Awards

0 CP 路 46074 路 NN